guacamole

Fast, easy and tasty this recipe takes only 10 minutes!

Ingredients:

• 2 avocados

• 1/2 onion

• 1 tomato

• 1 lime

• coriander

• olive oil

• salt

• Jalapenos peppers (optional)

Instructions:

Cut the avocados in the middle remove the flesh with a spoon in a bowl. Cut it into small chunks. Chop the onion and tomato and put them in a bowl along with the avocado. Then chop the coriander, add it and sprinkle with olive oil. Stir the guacamole salt and pepper pepper. Finally add the peppers for a spicy touch. Ready!

Tips

Guacamole cannot last for more than 2 days in the refrigerator, so don't make large portions of it.