pop corn with herbs

Movie time! Who can resist chewing a snack during its duration? Because I like having snacks, I choose to make homemade popcorn without the use of oil and pot!

Ingredients:

• corn

• thyme

• rosemary

• paprika powder

• pepper

Instructions:

Preheat your oven to 200 degrees and put a pot (pan, pyrex) with a spoonful of water and cover with aluminum foil. Once warm enough add the corn and wait patiently to burst! The truth is that this process takes a lot more time than the classic one, but the result is better and healthier. When ready, transfer to a bowl and add all the herbs . I usually avoid salt, but you can add it if you want. Have fun!